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- 3/4 cup fresh orange juice
- 3/4 cup fresh lime juice
- 3/4 cup fresh lemon juice
- 1/2 cup sherry vinegar
- 1 Tablespoon hot sauce
- 8 boneless and skinless chicken breasts
- Salt and freshly ground pepper
- Orange slices, for garnish
- Cilantro leaves, for garnish
- 2 teaspoons Ancho chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
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Read the method of this chicken recip »
Tags: Chicken, Citrus, Glazed, Tangy
Category: Chicken Glazes Recipes
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- 1 cup coconut milk
- 1 cup fresh lime juice
- 1/2 cup rice wine vinegar
- 2 Tablespoons fish sauce
- 3 green onions, finely minced
- 2 cloves garlic, finely minced
- 2 teaspoons fresh ginger, finely minced
- 1 Tablespoon hot sauce
- 1 Tablespoon fresh cilantro leaves
- 8 chicken breasts
- Salt and freshly ground pepper
- Lime slices, for garnish
- Green onions, for garnish
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Read the method of this chicken recip »
Tags: Chicken, Glazed, Tangy, Thai
Category: Chicken Glazes Recipes
