 |
- 200g pkt ready-made herb stuffing
- 12 sage leaves
- 4 sprigs of rosemary
- Grated rind of 1/2 lemon
- 2 garlic cloves, crushed
- 600ml chicken stock
- 4 baby chickens (spatchcock)
- 60g butter, softened
- 120g sliced prosciutto, rind removed
- 1 tbs flour
- 5 tbs (100ml) white wine
- 150ml dry marsala*
- 5 tbs (100ml) thin cream
|
Read the method of this chicken recip »
Tags: Christmas, Roast, Simple
Category: Christmas Chicken Recipes
 |
- 20g (1 tbs) unsalted butter
- 20ml (1 tbs) olive oil
- 4 large chicken pieces on the bone (preferably Maryland)
- 2 large desiree or pontiac potatoes, peeled, cut into 2cm pieces
- 4 garlic cloves, peeled
- 6 eschallots (shallots)
- 1 lemon, halved
- 3 tbs chopped fresh tarragon
- 250ml (1 cup) dry white wine
- 250ml (1 cup) chicken stock
- 2 tbs Dijon mustard
|
Read the method of this chicken recip »
Tags: 30-minute, Chicken, Roast
Category: Quick Chicken Recipes
 |
- 2kg free-range chicken
- 1 lemon, quartered
- 1 bunch thyme
- 50g butter, melted
- 2 tablespoons olive oil
- 675g chat potatoes
- steamed carrots and peas, to serve
|
Read the method of this chicken recip »
Tags: Chicken, Crisp, Roast
Category: Roast Chicken Recipes
 |
- 12 chicken drumsticks
- 200g green olives, drained
- 2 large lemons
- 2/3 cup balsamic vinegar
- 2 tablespoons olive oil
- 2 garlic cloves, crushed
- roasted chat potatoes, to serve
|
Read the method of this chicken recip »
Tags: balsamic vinegar, Chicken, drumsticks, green olives, Roast
Category: Roast Chicken Recipes
 |
- 1 barbecued or roast chicken
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 35g packet chilli seasoning mix
- 425g can crushed tomatoes
- 400g can red kidney beans, drained, rinsed
- 1/2 cup water
- 1/2 cup coriander leaves
- 200g corn chips
- 1 1/2 cups grated tasty cheese
- 1 avocado, mashed, to serve
- sour cream, to serve
|
Read the method of this chicken recip »
Tags: Chicken, nachos, Roast
Category: Roast Chicken Recipes
 |
- 2 large lemons
- 3 garlic cloves, crushed
- 2 tablespoons olive oil
- 1kg chicken nibbles
- 600g pontiac potatoes, scrubbed, cut into wedges
- 3 sprigs rosemary, leaves removed
- 400g steamed green beans, to serve
|
Read the method of this chicken recip »
Tags: Chicken, Lemon, Roast
Category: Roast Chicken Recipes
