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- 1 tbs olive oil
- 6 small (about 600g) chicken drumsticks
- 6 (about 1.5kg) chicken thigh cutlets
- 1kg chat (small coliban) potatoes, halved
- 2 ripe tomatoes, finely chopped
- 95g (1/2 cup) kalamata olives
- 2 garlic cloves, peeled, thinly sliced
- 2 sprigs fresh rosemary, leaves picked
- 125ml (1/2 cup) dry white wine
- Sea salt flakes
- Freshly ground black pepper
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Read the method of this chicken recip »
Tags: Bake, Chicken, Mediterranean
Category: Baked Chicken Recipes
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- 2 tsp olive oil
- 8 chicken lovely legs
- 1 large brown onion, halved, thinly sliced
- 3 celery sticks, trimmed, cut into 2cm-thick slices
- 2 garlic cloves, crushed
- 200g button mushrooms, thickly sliced
- 2 x 400g cans diced Italian tomatoes
- 1 chicken stock cube (Massel brand)
- 150g (1 cup) frozen broad beans, thawed, peeled
- 1 tbs fresh thyme leaves
- Freshly ground black pepper
- 200g dried spiral pasta, optional, to serve
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Read the method of this chicken recip »
Tags: Casserole, Chicken, Mediterranean
Category: Chicken Casserole Recipes
