Chicken Banbanji


  • 2 chicken breasts
  • 2-3 slices fresh ginger root
  • 1 tbsp sake
  • 1/2 tsp salt
  • 1/4 lb bean sprout
  • 1-2 cucumber
  • 3 tbsp mirin
  • 3 tbsp soy sauce
  • 3 tbsp rice wine vinegar
  • 1/2 cup sesame seed

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Category: Japanese Chicken Recipes