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- 4 chicken breast halves
- 1 teaspoon Cajun seasoning, divided
- Salt and pepper
- 2 tablespoons olive oil
- 1/2 red bell pepper, sliced
- 4 to 6 green onions, with a few inches of green, sliced
- 1 1/2 cups chicken broth
- 1/4 cup dry white wine
- 1/2 cup heavy cream
- 1 tablespoon butter
- 1/2 cup chopped cilantro
- 1/2 cup halved cherry tomatoes
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Tags: breast, Chicken, Cilantro, Cream, Sauce
Category: Chicken Breast Recipes