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- 1 x Basic roast chicken ingredients (see related recipe)
- 12 thick slices white bread
- 2 tablespoons butter, at room temperature
- Dijon mustard, for spreading
- 350g gruyere cheese, grated
- olive oil cooking spray
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Tags: Chicken, croque-monsieur, Pie
Category: Chicken Pie Recipes
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- 1 tbs olive oil
- 1 onion, finely chopped
- 300g (2 small) chicken breast fillets
- 2 garlic cloves, crushed
- 1/2 tsp ground cinnamon
- 1 tsp grated ginger
- Pinch of saffron
- 1 cup (250ml) chicken stock
- 2 eggs, lightly beaten
- 1/2 cup chopped almonds
- 1/4 cup sultanas
- 2 tbs roughly chopped coriander
- 6 sheets filo pastry
- 125g unsalted butter, melted
- Icing sugar, to dust
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Tags: B'stilla, Chicken, Pie
Category: Chicken Pie Recipes
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- 8 slices prosciutto
- 1 tbs olive oil
- 4 single chicken breast fillets, halved horizontally
- 1 x 45g can anchovy fillets, drained
- 250g (1 cup) good-quality whole egg mayonnaise
- 2 tbs fresh lemon juice
- 2 tsp Worcestershire sauce
- 2 tsp Dijon mustard
- 2 (about 340cm each) large baguettes (French breadsticks)
- 3 baby cos lettuces, leaves separated, washed, dried
- 80g shaved parmesan
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Tags: baguettes, Caesar, Chicken
Category: Chicken Sandwiches Recipes
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- 2 tablespoons olive oil
- 4 small chicken breast fillets, halved horizontally
- 4 slices soccer ball ham, halved
- 250g mozzarella, cut into 5mm slices
- 1 cup prepared tomato pasta sauce
- 1/3 cup basil leaves, shredded
- Steamed vegetables, to serve
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Tags: Chicken, Ham, parmigiano
Category: Chicken Breast Recipes
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- 1 tablespoon olive oil
- 1 brown onion, finely chopped
- 2 garlic cloves, crushed
- 1/3 cup pine nuts, chopped
- 750g chicken mince
- 1 1/2 cups fresh breadcrumbs
- 3/4 cup basil leaves, finely shredded
- 1/4 cup flat-leaf parsley leaves, chopped
- 1 egg, lightly beaten
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Tags: Chicken, meatloaf, pine nut
Category: Chicken Casserole Recipes
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- 3 cups (450g) plain flour, plus extra to dust
- 100g sea salt
- 2 tbs thyme leaves
- 2 eggs
- 1 tbs chopped rosemary
- 1 tbs grated lemon zest
- 2 garlic cloves, crushed
- 1 tbs olive oil
- 4 chicken breasts, skin on
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Tags: Chicken, cooked, salt crust
Category: Baked Chicken Recipes