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- Boneless/skinless chicken breasts (1 for each person)
- Jar of salsa
- Bag of shredded cheddar cheese
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Read the method of this chicken recip »
Tags: Breasts, Chicken, Mexicalli, Mexican
Category: Mexican Chicken Recipes
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- 1/2 tsp ground allspice
- 1/4 tsp ground nutmeg
- 1/4 tsp ground pepper
- 4 boneless skinless chicken breasts
- 1/4 cup mint jelly, melted
- 1 Tbsp lime juice
- 1 cup small dice cantalope melon
- 1 cup small dice honeydew melon
- 2 Tbsp minced red onion
- 2 Tbsp snipped mint leaves
- 2 Tbsp minced crystallized ginger
- 1 small stalk celery, finely diced
- 1/2 tsp grated lime peel
- garnish- mint sprigs
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Read the method of this chicken recip »
Tags: Breasts, Chicken, Glazed, grilled, Melon, Minted
Category: Chicken Glazes Recipes
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- 4 boneless chicken breast halves, without skin
- 1 tablespoon melted butter
- Salt and pepper
- 2/3 cup peach preserves
- 1 tablespoon spicy brown mustard or Creole mustard
- 1 teaspoon balsamic or cider vinegar
- Pinch dried thyme
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Read the method of this chicken recip »
Tags: Breasts, Chicken, Glazed, Peach
Category: Chicken Breast Recipes
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- 1/2 tsp ground allspice
- 1/4 tsp ground nutmeg
- 1/4 tsp ground pepper
- 4 boneless skinless chicken breasts
- 1/4 cup mint jelly, melted
- 1 Tbsp lime juice
- 1 cup small dice cantalope melon
- 1 cup small dice honeydew melon
- 2 Tbsp minced red onion
- 2 Tbsp snipped mint leaves
- 2 Tbsp minced crystallized ginger
- 1 small stalk celery, finely diced
- 1/2 tsp grated lime peel
- garnish- mint sprigs
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Read the method of this chicken recip »
Tags: Breasts, Chicken, grilled, Melon, Minted
Category: Grilled Chicken Recipes