• plain flour, for dusting
  • 2 eggs, lightly beaten
  • 3/4 cup extra tasty cheddar cheese, finely grated
  • 1 1/2 cups breadcrumbs
  • salt and cracked black pepper
  • 16 chicken tenderloins, trimmed
  • olive oil, for cooking
  • barbecue sauce, to serve

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Category: Fried Chicken Recipes