• 16 Woolworths parbake white buffet rolls
  • 1 bunch thin asparagus, woody ends trimmed, cut in half crossways
  • 125g (1/2 cup) whole-egg mayonnaise
  • 1 tbs drained capers, chopped
  • 1 tsp finely grated lemon rind
  • 1 (about 150g) smoked chicken breast fillet, thinly sliced

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Category: Chicken Sandwiches Recipes



  • 2 cans asparagus, about 15 ounces each, drained
  • 4 chicken breast halves, cooked and chopped
  • 2 cans (10 3/4 ounces each) cream of chicken soup
  • 3/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 cup shredded Cheddar cheese
  • 1 cup bread crumbs, or cracker crumbs

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Category: Chicken Casserole Recipes



  • 1 tablespoon margarine
  • 1/3 cup finely chopped onion
  • 1 (14 ounce) can chicken broth
  • 6 fresh asparagus tips (use only the top 3 inches of the stalk)
  • 1 1/2 cups milk
  • 2 tablespoons cornstarch
  • 3 ounces purchased honey-roasted chicken breast, diced
  • 1/3 cup shredded cheddar cheese

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Category: Chicken Soups Recipes