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- 1 egg
- 2 tablespoons plain flour
- 3 cups cooked rice
- 1 tablespoon vegetable oil
- 1 brown onion, finely chopped
- 750g chicken thigh fillet, trimmed, cut into 2cm cubes
- 2 tablespoons green curry paste
- 165ml can light coconut milk
- 1 tablespoon lime juice
- 1/3 cup basil leaves, finely shredded lime wedges, to serve
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Read the method of this chicken recip »
Tags: cases, Chicken, Crispy, Curry, Rice
Category: Chicken Curry Recipes
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- 1 tbs peanut oil
- 1 tbs green curry paste
- 1 x 400ml can coconut milk
- 4 single chicken breast fillets, cut into 2cm pieces
- 800g butternut pumpkin, cut into 2cm pieces
- 1 x 150g pkt baby spinach leaves
- 1 tbs fresh lime juice
- 1 tbs brown sugar
- 2 tsp fish sauce
- 1 egg, lightly whisked
- 4 sheets (25 x 25cm) ready-rolled puff pastry, just thawed
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Read the method of this chicken recip »
Tags: Chicken, Curry, Green, Pie
Category: Chicken Curry Recipes
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- 80ml (1/3 cup) vegetable oil or melted ghee
- 2 brown onions, coarsely chopped
- 1 tsp cardamom seeds, bruised
- 6 fresh red birdseye chillies, finely chopped
- 3 garlic cloves, thinly sliced
- 3cm piece fresh ginger, peeled, finely chopped
- 30g (1/4 cup) curry powder
- 8 chicken drumsticks, skin removed
- 2 sebago (brushed) potatoes, peeled, coarsely chopped
- 10 fresh curry leaves
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Read the method of this chicken recip »
Tags: Chicken, Curry, mildura
Category: Chicken Curry Recipes
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- 30g butter
- 2 tablespoons plain flour
- 1 1/2 cups curry sauce (from Red Curry Chicken, see related recipe)
- 200g kumara, cut into 1cm pieces
- 1/2 bunch broccolini, trimmed
- 4 cooked chicken drumsticks (from Red Curry Chicken, see related recipe)
- 1 cup fresh coriander leaves
- 5 sheets ready-rolled puff pastry
- 1 egg, lightly whisked
- sesame seeds
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Read the method of this chicken recip »
Tags: Chicken, Curry, Pie
Category: Chicken Curry Recipes
