• 3 tablespoons butter
  • 1 cup chopped onion
  • 2 small cloves garlic, minced
  • 4 cups cooked, cubed chicken
  • 3 cups chicken broth
  • 2 tablespoons chopped fresh cilantro
  • 2 teaspoons dried leaf basil
  • 1 tablespoon chili powder
  • 2 cans (15 ounces each) beans
  • 1 medium to large fresh peeled and diced tomatoes
  • salt and pepper, to taste

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Category: Chicken Stew Recipes



  • 1 chicken, about 4 pounds
  • 1 tablespoon butter
  • 2 ribs celery, sliced
  • 1 large sweet or yellow onion
  • 2 cloves garlic, minced
  • 1/2 teaspoon Cajun seasoning
  • 1/8 teaspoon black pepper
  • 6 cups chicken broth
  • 2 carrots, sliced
  • 3 to 4 medium potatoes
  • 1 cup pearl onions
  • 2 tablespoons butter
  • 8 to 12 ounces chicken sausage
  • 1/4 cup flour

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  • 3/4 cup fresh orange juice
  • 3/4 cup fresh lime juice
  • 3/4 cup fresh lemon juice
  • 1/2 cup sherry vinegar
  • 1 Tablespoon hot sauce
  • 8 boneless and skinless chicken breasts
  • Salt and freshly ground pepper
  • Orange slices, for garnish
  • Cilantro leaves, for garnish
  • 2 teaspoons Ancho chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika

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Category: Chicken Glazes Recipes



  • 3 boneless skinless chicken breasts
  • 3 tsp grainy mustard
  • 1/2 tsp dijon mustard
  • Salt and pepper to taste
  • 2 Tbsp margarine
  • 1/8 red pepper
  • 1 Tbsp olive oil
  • 3 Tbsp lemon jelly, orange marmalade, fresh scallions or chives for garnish
  • 2/3 cup whole milk
  • Zest of 1 orange

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Category: Chicken Glazes Recipes



  • 4 eggs
  • 1 tsp cumin
  • 1 tsp red pepper
  • 1 tsp onion powder
  • 1/2 tsp pumpkin pie spice
  • 1 cup smashed corn flakes
  • 8 chicken legs
  • 8 chicken thighs

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Category: Chicken Glazes Recipes



  • 1 cup coconut milk
  • 1 cup fresh lime juice
  • 1/2 cup rice wine vinegar
  • 2 Tablespoons fish sauce
  • 3 green onions, finely minced
  • 2 cloves garlic, finely minced
  • 2 teaspoons fresh ginger, finely minced
  • 1 Tablespoon hot sauce
  • 1 Tablespoon fresh cilantro leaves
  • 8 chicken breasts
  • Salt and freshly ground pepper
  • Lime slices, for garnish
  • Green onions, for garnish

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Category: Chicken Glazes Recipes